Tomodachi was created to address prolonged periods of extreme weather – from months of bitter winter months to long, dragging days of blistering summer heat, now your Koi don’t have to completely starve through the entire season! Quality has not been compromised with this variant as it has similarly been fortified with Probiotics and milled with Premium quality White Fish Meal. You can be assured that each variant if TOMiGAi maintains the highest standard of quality Koi Food.
Protein: Min 30%
Fat: Min 6%
Fiber: Max 5%
Ash: Max 12%
Moisture: Max 10%
Soybean Meal, Wheat, Wheat Middlings, Fish Meal, Wheat Germ, Soy Protein Conentrate, Stabilized Fish Oil, Squid Meal, Garlic Powder, Bacillus LS, Vitamin A Acetat, D-Activated Animal-Sterol (D3), Vitamin B12 Supplement, Riboflavin Supplement, Niacin, Folic Acid, Menadione Sodium Bisulphite Complex, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine, Biotin, DLAlphatocopherol (E), L-ascorbyl-2-polyphosphate (C), Choline Chloride, Zinc Sulfate, Copper Sulfate, Ferrous Sulfate, Manganese Sulfate, Ethylenediamine Dihydroiodide, Ethoxyquin (Anti-Oxidant).
TOMiGAi SpirulinaTOMiGAi Spirulina
Spirulina is popularly known to be a color enhancer ingredient in feeds. The ToMiGai variant of Spirulina, like the Wheat Germ variant, contains a minimum of 50% protein, which similarly promotes the proper g ...
Tomagai TaberuTaberu is considered to be the staple Koi food in the ToMiGai Koi food line. It contains a minimum of 35% protein, which is usually used in conjunction with the other ToMiGai Koi food variants and may be fed all year round. Because lower temperatures prohibit your Koi from properly taking in all the nutrients from their food ...
TOMiGAi Wheat GermTOMiGAi Wheat Germ
While Wheat Germ is more popularly known to be fed during the winter time, the ToMiGai variant of Wheat Germ is best used for the growing season. In addition to the 50% minimum protein content level, which ...